Freshest Blueberry Cobbler Ever!!!!! I made 2 yesterday. Easier then pie, which I also made 1 of yesterday.
Pick 8 lbs. of blueberries in the morning directly off the bushes.
Rinse and pick over them All Day Long until you think you are going to scream. Pull out 4 cups of blueberries and freeze the rest for later.
Melt 1 stick of butter in 8x8.
Mix together 1 c of flour, 1 c of sugar, 3/4 cup of milk, 2 tsp baking powder, pinch of salt.
Dump onto melted butter.
Add fruit (with some extra sugar)
Bake at 350 degrees for 1 hour.